by Creative Curriculum Connections
Price: 300 points or $3 USD
Subjects: healthPhysEd,specialed,sel
Grades: 5,6,7,8,9
Description: Understanding food groups, and what groups items fall in, is an important part off maintaining a healthy and balanced diet. Also, if one were work in the grocery store setting, it is important to know what category items fall in, in order to retock, unpack, and more. As a shopper, we locate items in the varied departments and knowing what category items fall in, aids in this process. Students are presented with an array of three foods. Students are asked to review the three items and identify which item is not part of the dairy food group. Find related resources and more on my TPT store at: https://www.teacherspayteachers.com/Store/Creative-Curriculum-Connections