by The Ticket to Teaching for SPEDucators © 2025
Price: $5 USD
Subjects: lifeSkills,specialed
Grades: 0
Give your special education students some exposure to condiments, dips and spreads vocabulary via flashcards. These visuals and vocabulary provide opportunities for students to make connections by recognizing familiar food items while also learning new ones. These flashcards are a great way to build functional communication and food-based life skills. There are 38 life skills condiments, dips and spreads vocabulary words in this deck including: almond butter, apple butter, BBQ sauce, blue cheese dressing, brown gravy, buffalo sauce, butter, Caesar dressing, chicken gravy, chili sauce, French dressing, grape jelly, guacamole, honey, honey mustard, hot sauce, hummus, Italian dressing, ketchup, maple syrup, mayonnaise, mustard, olive oil, peanut butter, pesto, ranch, relish, salsa, sour cream, soy sauce, sriracha, steak sauce, strawberry jelly, tartar sauce, teriyaki, thousand Island dressing, vinegar, and worcestershire sauce. SEL Standards Alignment: CASEL Self-Management CASEL Responsible Decision-Making CASEL Self-Awareness CASEL Social Awareness CASEL Relationship Skills Functional SPED "I can" Statements: I can identify common condiments. I can identify common dips. I can identify common spreads. I can apply my culinary life skills to real-world situations. I can practice culinary life skills to help increase my level of independence.
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